Today, I decided to experiment and make something out of the ordinary. I used a coconut icecream recipe and just added dates and left out the sugar.
1 cup milk
1/2 cup decicated coconut
1 cup coconut cream
2 tsps honey
1 cup of softened dates
I soaked the dates in hot water and let it sit til it cooled down. Then I drained the dates and placed them in a food processor along with the honey. I poured in the milk, coconut, and coconut cream and beat til combined. Finally, I poured the mixture into a shallow tray and placed it in the freezer for 2 hrs or until edges have frozen. After 2 hrs, I whipped the mixture with a beater and placed it back in the tray to freeze again. Repeat 1 or 2 times. Yummy!
1 cup milk
1/2 cup decicated coconut
1 cup coconut cream
2 tsps honey
1 cup of softened dates
I soaked the dates in hot water and let it sit til it cooled down. Then I drained the dates and placed them in a food processor along with the honey. I poured in the milk, coconut, and coconut cream and beat til combined. Finally, I poured the mixture into a shallow tray and placed it in the freezer for 2 hrs or until edges have frozen. After 2 hrs, I whipped the mixture with a beater and placed it back in the tray to freeze again. Repeat 1 or 2 times. Yummy!
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